On the nose: Fresh and inviting fragrances of apricot and hints of green apple and flowers. On the palate: Dry with good acidity but with a velvety mouthfeel. A well-balanced, fruity wine with a pleasant aftertaste of almond.
This wine was not entered into competition.
Pair with: Seafood antipastos, legumes, grilled vegetables, fish and egg dishes.
Final blend: 100% Trebbiano. Hold Time: 2 years
This wine was recently featured in The California Wine Club's wine of the month club.