In the glass, hues of velvety red with undertones of brick-red earth are present. On the nose, this wine is wonderfully expressive with its developed dark fruit character which consists of berry compote, blackberry, and plum with underlying spice notes of cedar and black pepper. The spices continue onto the palate working in synergy with the softened tannins and balanced acidity.
Just 645 cases made.
This is the perfect wine to pair with your BBQ meats this summer!
This wine was recently featured in The California Wine Club's wine of the month club.