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Fragrances of Ruby Red grapefruit and fresh figs lead to bright citrus flavors and a touch of honeysuckle and butterscotch.
98 points, “Best Wines of 2012,” justwinepoints.com
Gold Medal, Calaveras County Fair
Silver Medal, American Wine Society Wine Competition
Silver Medal, Alameda County Fair Sauvignon Summit
Silver Medal, Beverage Tasting Institute World Wine Championships
Food pairing: spicy foods like Chinese and is wonderful with a cheese platter
Just 858 cases produced. This wine should be enjoyed now.
This wine was recently featured in The California Wine Club's wine of the month club.
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