A medley of blueberry, blackberry, floral and sweet oak notes introduce this opulent blend of concentrated Cabernet Sauvignon, spicy Cabernet Franc and supple Merlot. The finish is sweet, longering and smoky. Wonderful with beef or mushroom dishes, steaks, spicy foods and heavily seasoned, tomato-based dishes.

Winemaker Comments:
"The Proprietary Red Wine is in some ways the most fun wine to make because there is no varietal that we have to adhere to."

This wine was recently featured in The California Wine Club's wine of the month club.