Aged: 12 Years
The nose is very dark and mysterious with notes of pine, cedar, stewed plums and cloves. Within minutes the wine evolves and becomes jammy with ripe berries and candied cherries. There’s a slight hint of earth to round out the nose. The playful palate is rich with chocolate and bright red fruit that rolls and lingers.
Decanting is recommended.
Just 725 cases made. This dish pairs well with pork chops.
This wine was recently featured in The California Wine Club's wine of the month club.