91 Points, Connoisseurs' Guide (September 2003): "A bit jammy but still nicely fruity in aroma with glimmers of toast and caramel lending a bit of complexity, this lively, solidly built young effor thits the mark smartly with its moderately deep and very well-defined varietal flavors. Slightly flesh in feel and farily long as it ends, it is quite well-balanced and has a nice spine of intergral tannins that seems to ensure a few of years of growth."

90 Points, Wine Spectator (Nov. 2003): "A smooth, elegant style, with just the right amount of bright acidity to highlight the plum, cherry, chocolate, cassis, tea and spice flavors. Pretty, ripe, lush and long on the finish."

A mere 370 cases were produced.

This wine was featured in The California Wine Club's wine of the month club.