Fess Parker Winery & Vineyards 2010 Santa Barbara County "The Big Easy" Red Wine
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Featured in: Signature Series
Aromas: Blackberry, plum, smoked meat, acacia flower, vanilla and pepper. On the Palate: Blueberry, blackberry, dark chocolate, black cherry, allspice and vanilla flavors merge in a meaty blend with a long finish. Dense chocolaty tannins are its goodbye kiss.
Final blend: 66% Syrah, 19% Petite Sirah and 15% Grenache
- 91 points, The Wine Advocate (August 2013)
Pair with: Leg of lamb, grilled meats.
Enjoy now or cellar 2022
This wine was recently featured in The California Wine Club's wine of the month club.
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