Kunza 2012 Maule Valley Reserve Sauvignon Blanc


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Featured in:  International Series

On the nose: Pineapple and gooseberry fragrances dominate the nose. On the palate: Tropical fruit, lime and mineral flavors embrace great acidity in
this richly textured white.

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Pair with: Fresh or cooked seafood such as oysters, scallops and salmon. Also terrific with light salads, quiche, vegetable dishes and as a summer
quaffer.
 
Hold Time: enjoy now.

This wine was recently featured in The California Wine Club's wine of the month club.