Spring 2010 Wine Sale
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Fragrances of orange blossom, lemon grass, cantaloupe and honeydew melons transport you to a summer’s day with this classy Sauvignon Blanc. On the palate, it’s a burst of green apple, tart citrus, grapefruit and lemon. This is a lovely pairing with shellfish, lemon chicken and Asian foods.
2005 was hailed as an exceptionally fine vintage in Northern California. In Suisun Valley the 2005 growing season was hallmarked with an ideal long, warm harvest period which allowed wine grapes to reach full maturity and develop full varietal character.
Gold Medal, Orange County Fair
Silver Medal, National Women’s Wine Competition
Silver Medal, New World Wine International
Bronze Medal, Monterey Wine Competition
Bronze Medal, Riverside International Wine Competition
This wine was recently featured in The California Wine Club's wine of the month club.
Customer Reviews
Have you tried this wine? Write an online review!
- BRIAN SCARBER from MT
Very Crisp, refreshing flavor, compliemts grilled chicken ceaser salad. -19 Points
- Leon Norwood from OK
One of the best Sauvignon Blancs I have ever drank. -20 Points



