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Practically jet-black and packed with cedary oak spice and smoky dark fruit. Brambly, lifted and dense, the wine is also vibrant and fresh, framed with chewy, long-throw tannins that travel far down the road.
95 points, Connoisseurs' Guide (Nov. 09): “Positively brimming with succulent ripe-berry fruit and awash in lovely oak, this opulent but beautifully balanced working shows both fine fruity muscle and a careful winemaking hand. Its scant notes of pepper bring it a quiet varietal twist, while its ongoing themes of blackberries, vanilla, creme brulée and its accents of minerals make for a deep, involving, eminently satisfying wine."
94 points, Wine Spectator (Dec. 15, 09): "Firm, rich, intense and spicy, with vivid wild berry, blueberry, spice, mineral, sage and cedar notes. Delicate, balanced, full-bodied and persistent, ending with chewy tannins and great length."
Just 550 cases were made of this rich Syrah. Drink now or hold up to 10 years.
This wine was recently featured in The California Wine Club's wine of the month club.
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