Aromas and Palate: Blackberry, sweet Bing cherry and clove fragrances. Raspberry, blackberry, cherry and plum flavors.
Final Blend: 92% Zinfandel, 8% Petite Sirah
• Not submitted for review.
Pair With: Ribeye steak. Hold Time: 3-5 years
This wine was recently featured in The California Wine Club's wine of the month club.