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The nose is immediately rewarded with fragrances of blackberry and blueberry. Ruby red in color, it has good balance with nice acids. This pleasantly plump wine is followed with layers of raspberry, blueberry and hints of vanilla, anise and sweet oak. Enjoy with a pork shoulder braised with caramelized onions or some dark chocolate.
91 points, Wine Enthusiast (12/10): “…soft, lush, almost sweet Zinfandel…ripe, pie-filling flavors of raspberries and cherries, with a chocolate and spice finish…”
91 points, Connoisseurs' Guide (9/10): “Convincingly keyed on precise blackberry fruit right from the start and enriched with a fine complement of carefully fit oak, this very deep working is all Zin in character, and, while solid and sturdy, is always in balance."
A mere 190 cases were made. Enjoy now through 2018.
This wine was recently featured in The California Wine Club's wine of the month club.
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