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What lovely fragrances and flavors Hope’s Cuvée has, from the peach and nutmeg on the nose to the rush of minerality, and ripe white peaches on the palate. The texture is simply sumptuous. Catch the kiss of spicy oak on the finish.
93 points, The Wine Advocate (Dec. 2012): “…rich, explosive and beautifully layered. Honey, almonds, orange blossoms and butterscotch all burst onto the palate in a voluptuous creamy style of Chardonnay long on balance and harmony.”
93 points, Vinous, Antonio Galloni (Dec. 2012): “Rich, explosive and beautifully layered...”
91 points, Wine Spectator (June 30, 2012): “Ultrarich and extracted…Lovers of well-oaked Chardonnay will flip…”
90 points, Gismondi on Wine (Feb. 2013): “…Rich, fat, round, warm, juicy palate…made from the winery’s best two barrels of chardonnay…”
A beautiful wine with seafood, roast chicken, hors d’oeuvres or a good quaffer.
Just 530 cases made. Enjoy now through 2016.
This wine was recently featured in The California Wine Club's wine of the month club.
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