Big fruit, dark cherry aromas, earthy terroir, and chewy tannins meld with sweet creamy French oak.
Double Gold Medal, Santa Cruz Mountains Wine Growers Association
Food pairings: Pork roast and roasted lamb.
A mere 400 cases were produced. Drink now or hold 3-6 years.
This wine was recently featured in The California Wine Club's wine of the month club.
Matthew Shankle from MI
It made me drink to much, too fast! -14 Points