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This balanced and brambly Zinfandel yields aromatic black raspberry fruit with hints of violets and white pepper. Integrated tannins and acidity bring breadth across the palate and length to the finish, delivering a clarity of Zinfandel fruit flavors throughout.
Silver Medal, San Francisco Chronicle Wine Comp.
Silver Medal, Sonoma County Harvest Fair
A mere 170 cases were made. Try this Zin with red-sauce pastas or a grilled tri-tip although it’s got enough fruit to just enjoy it on its own. Drink now or cellar up to 4 more years.
This wine was recently featured in The California Wine Club's wine of the month club.