Aromas: Fragrant cedar, violets, and cinnamon on the nose. On the Palate: Dark cherry, chocolate, ripe thick raspberry, with a touch of cranberry on the mid-palate. Velvety, charcoal tinged tannins on the long finish.
Final Blend: 35% Cabernet Franc, 25% Cabernet Sauvignon, 25% Merlot, and 15% Petit Verdot
• Gold Medal, Orange County Fair Wine Competition
Pair with: filet mignon and venison. Case Production: 200
Enjoy now or cellar 10 years.
This wine was recently featured in The California Wine Club's wine of the month club.