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Rich red fruit is the star here, on the nose and on the palate. Earthy, with great minerality and a fine tannic structure. Elegant, full-bodied.
Gold Medal, San Francisco Chronicle Wine Competition
Silver Medal, Central Coast Wine Competition
Pair with roasted lamb, grilled steak or hamburgers, aged cheese, braised meats, game dishes or as a stand-alone wine to sip and enjoy. A mere 150 cases were made. Drink now or cellar for up to 10 years.
This wine was recently featured in The California Wine Club's wine of month club.