Dutton-Goldfield Winery
Founders Steve Dutton and Dan Goldfield, who manage the vineyards and winemaking respectively, share a vision to craft wines that express the personalities of their cool, Coastal vineyards. Steve, a fifth-generation farmer, was five years old when he began Following his dad’s footsteps among the vines of the Russian River Valley. Dan was a chemist before earning an M.S. inEnology from U.C. Davis. Dan was working at La Crema when he first encountered Dutton fruit. Soon after, Dutton-Goldfield was founded with a handshake.
The fabulous wines we featured:
2017 Redwood Ridge, Sonoma Coast Pinot Noir
- 95 Points, Jeb Dunnuck
Tasting Notes: Enticing dark fruit aromas mingle with spices, herbs, white pepper, and gamey notes. Savor a rich, full-bodied experience with this wine. Delight in the palate's dark fruit, intricate spices, and savory notes for a truly indulgent tasting journey.
2019 Redwood Ridge, Sonoma Coast Pinot Noir
- 94 Points, Owen Bargreen
- 94 Points, International Wine Review
- 93 Points, Wine Enthusiast
Tasting Notes: The first sniff leaps out of the glass with wild berries cascading along in rich waves. Pretty floral notes of geranium and lavender provide a lacy accent, while cinnamon and sandalwood chime in with supporting bottom notes. All the nose promised is carried through in the mouth, with rich and robust blackberry, raspberry, and black plum spreading out across your palate. This mouthful of fruit goodness rides on firm, round tannins to a black tea, orange peel, and spice box finish.
Russian River Valley
Steve Dutton and Dan Goldfield
Dan Goldfield