Explosive personality, a huge nose of black cherry, wet stone, lavender and grilled meats with blue and blackberry compote layered in. Black cherry liqueur is the first thing you taste on this over the top, super endowed Syrah. Layers upon layers of black and blue fruits are intermixed with minerals, rosemary and roasted meats.
92 points, Wine Spectator (May 31, 2013): " A pepper extravaganza that is rich and firm..."
91 points, Connoisseurs' Guide (July 2013): "Absolutely brimming with juicy, ripe-berry fruit and framed with a wealth of rich oak and sweet spice..."
Drink now through 2021. Just 166 cases made.
This wine was recently featured in The California Wine Club's wine of the month club.