Onesta Wines 2016 Mentida Red Wine


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Featured in:  Premier Series

Tasting Notes: Blackberry, blueberry, and juicy plum, with mocha, warm vanilla spice and velvety tannins. Indulging may have you experiencing your guilty pleasures at a deeper level - you are the poet, the singer and the bacon chef that you dreamed you could be.

Final Blend: 70% Syrah, 15% Zinfandel,15% Carignane

Case Production: Only 1,500 cases produced

Pair With: A salumi platter, barbecued ribs, pulled pork sandwich, pizza, bacon cheeseburger, eggplant parmesan, or chocolate with salted caramel

Hold Time: Enjoy now or hold 4 years

Alcohol by Volume: 14.5%

This is the first time that The California Wine Club has featured Onesta's wines for our Premier Series wine club members; and we're sure that our wine club members won't be disappointed!



Paul Greene from OK

It paired well for me tonight with a Parmesan shrimp and rice dish. Followed by a blueberry muffin. Excellent combo.



Barbara Martin from IL

Really liked this one!



Charles Taraskewicz from PA

Excellent ruby red color. Lots of black cherry, blackberry and chocolate on the nose and palate. Big, bold taste and finish.



Scott Wilfong from LA

Surprisingly dry with great berry accents. A perfect blend for the fall.



Wendy Gowen from NH

Very nice blend.


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