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Aged: 10 Years
This Old-World style Cabernet imparts aromas of cedar, cocoa nibs and Castelvetrano olives, which give way to raspberry, dark berry compote, and hints of clove as the wine opens. Earthy flavors of walnut and forest floor dance around black fruit undertones, revealing hints of white pepper on the palate of this silky smooth, elegant wine.
93 points, “Top 100 Wines,” “Cellar Selection” Wine Enthusiast (November/ December 2005): “Here’s a big, bold, expressive Cab, packed with powerful black cherry, mocha, currant and spice flavors that are well oaked and very dry. The tannins are strong and fine. Really marvelous for its balance and harmony. Needs time, but good now with a steak."