Quantities limited, please call for availability.
This creamy Chardonnay offers fragrances of apricots and tropical fruit and a rich palate of ripe Fuji apple, Bartlett pear and cinnamon. Enjoy its delicious finish of baked apple and mango.
There are no awards or reviews to date, as Sierra del Mar was just inaugurated with its first release this month.
This wine is delicious with pan seared wild King Salmon. Top with a light béarnaise sauce and serve with sautéed Blue Lake beans and crispy wild rice dusted with seaweed and black sesame seeds.
Just 100 cases made. Enjoy now or hold up to 2016.
This wine was recently featured in The California Wine Club's wine of the month club.