Prep Time: 30 Minutes
Cook Time: 6-8 Hours
Yield: 8
Prep Time: 30 Minutes
Cook Time: 6-8 Hours
Yield: 8
“This recipe is great for both our red and white ROCKS! blends,” says Cornerstone Director of Winemaking & Operations, Craig Camp. “Enjoy!”
Recipe courtesy of Bevcooks.com
Instructions