Aromas: Fragrant cedar, violets, and cinnamon on the nose. On the Palate: Dark cherry, chocolate, ripe thick raspberry, with a touch of cranberry on the mid-palate. Velvety, charcoal tinged tannins on the long finish.
Final Blend: 35% Cabernet Franc, 25% Cabernet Sauvignon, 25% Merlot, and 15% Petit Verdot
• Gold Medal, Orange County Fair Wine Competition
Pair with: filet mignon and venison. Case Production: 200
Enjoy now or cellar 10 years.
This wine was recently featured in The California Wine Club's wine of the month club.
Joanne Comb from SC
WOW! Let this one open up fully! Once it did, I became a BIG fan. Have it with a good steak and you too will say "OMG"!!! Enjoy... -20 Points out of 20