Did you know… that HALF of California wineries make LESS than 5,000 cases per year?
Time to salute California’s small family wineries this week during “National Small Business Week” in the U.S. of A.
These small family businesses are heart & soul of The California Wine Club.
And we can tell you, it feels FANTASTIC to support so many small wineries every year as we introduce their wine to our members all across America.
It feels great to be part of America’s jobs solution, too.
Because every sip CWC members take fires up the jobs engine in that bottle. Every bottle makes it possible for family wineries to fill your glass with passion and artistry.
California’s small wineries provide paychecks for an amazing range of employees: winemakers, cellar workers, equipment repair, equipment sales, farm laborers, viticulture experts, irrigation experts, plant nurseries, lab techs, barrel makers, label designers, bottle makers, bottling line workers, shippers clerical staff, tour guides, tasting room workers, chefs, marketing analysts, marketing specialists, finance managers, real estate agents … and more!
So, uncork a bottle from one of California’s small wineries (hey, we can make that happen for you!)—and toast one of America’s most vibrant small business models: the family winery.